🇵🇸 Palestine
Manakish
Palestinian manakish carry the country's peppery olive oil and often a blanket of Nabulsi cheese.
🔪 Prep: 20 min🔥 Cook: 10 min📈 Difficulty: Easy
Cooking for
4 people
✨ What makes it special
Baladi zaatar with sesame and Nabulsi cheese half-and-half — the “cocktail” manousheh.
Ingredients
- 500 gflour
- 7 gyeast
- 300 mlwarm water
- 5 tbspPalestinian zaatar
- 200 gNabulsi cheese, desalted
- 100 mlolive oil
Method
- 1
Prepare and proof the dough.
- 2
Top half of each round with zaatar-oil, half with grated Nabulsi.
- 3
Bake hot until the cheese bronzes.
- 4
Serve with olives, tomatoes, and sweet tea.
🍽 On your table
How this dish looks served for 4