Quzi — country by country
Iraq's grandest platter — slow lamb over almond-and-raisin rice.
Every country brings its own touch. Here's how they differ.
🇮🇶 Iraq
⏱ 205 minThe dish of Baghdadi weddings and Eid mornings: traditionally a whole young lamb, at home a shoulder braised until the bone slides free.
✨ What makes it special
Lamb rubbed with baharat and braised to collapse, served over yellow rice showered with fried almonds, raisins, and noomi-scented broth.