Petit Four — country by country
The butter cookies of every Levantine holiday tin — swirled, sandwiched, and dipped in chocolate.
Every country brings its own touch. Here's how they differ.
🇱🇧 Lebanon
⏱ 45 minFrench in name, Beiruti in soul: piped rosettes sandwiched with apricot jam, ends kissed with chocolate.
✨ What makes it special
Piped with a star tip, apricot-jam sandwich, half-dipped in dark chocolate with pistachio dust.