🇵🇸 Palestine
Mujaddara
Palestinian mujaddara keeps the rice but loves extra olive oil and served with laban and green olives.
🔪 Prep: 10 min🔥 Cook: 40 min📈 Difficulty: Easy
Cooking for
4 people
✨ What makes it special
Generous olive oil finish; always on the table with laban, olives, and green chili.
Ingredients
- 250 glentils
- 200 grice
- 3 onions
- 120 mlolive oil
- ½ tspallspice
- to tastelaban, olives, green chili to serve
Method
- 1
Simmer lentils until nearly soft.
- 2
Fry the onions in olive oil to deep gold, reserving the oil.
- 3
Cook the rice with the lentils, allspice, and half the onion oil.
- 4
Serve drizzled with the remaining oil, topped with onions, laban on the side.
🍽 On your table
How this dish looks served for 4