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Macarona Bechamel

Macarona Bechamel — country by country

Egypt's beloved pasta bake — penne, spiced meat, and a deep duvet of bechamel.

Every country brings its own touch. Here's how they differ.

🇪🇬 Egypt

70 min

An Italian idea that Egypt adopted and never returned; the corner piece with the darkest crust starts family arguments.

What makes it special

A thick nutmeg bechamel poured over cinnamon-spiced meat and penne, baked until the top turns bronze.

Full recipe