Koshari — country by country
Egypt's beloved street feast: rice, lentils, pasta, chickpeas, spicy tomato sauce, and crispy onions.
Every country brings its own touch. Here's how they differ.
🇪🇬 Egypt
⏱ 70 minBorn in Cairo's streets, koshari is the definition of more-is-more — five carbs, one legendary bowl.
✨ What makes it special
The full stack: dakka garlic-vinegar sauce and fiery shatta separate the tourists from the locals.